Fried Spinach

:: Ingrediants ::

1. 1 bunch of spinach
1 Tbspn butter
2 Tbspn oil
1 medium onion
2 cloves garlic, finely chopped
1 tspn of ginger
1 tspn cumin seeds
1/2 tspn turmeric
1 tspn chili powder
salt to taste

:: Cooking ::

1. Wash spinach thoroughly with several changes of water. You want to make sure that there is no dirt left in the spinach.
2. In a medium pot, heat extra virgin olive oil.
3. Once oil is heated, put in the cumin seeds.
4. When cumin seed begins to crackle, put in the garlic and ginger.
5. Once garlic and ginger turns brown put in the onion.
6. While onion cooks, put in the chili powder, turmeric, and butter and salt.
7. After cooking for about 5-7 minutes, add in the spinach.
8. Cook for about 7-10 minutes. Add water if needed.
9. Enjoy your dish.